Grappa di Dolcetto
Classic white grappa obtained from pure Dolcetto grape marcs from prestigious d.o.c. piedmontese. Clear and crystalline, this grappa releases a delicate scent with marked notes of fresh grape marcs.
In the mouth it is full-bodied and rounded. It has the perfect balance between the warmth of alcohol and the aroma of Dolcetto. Very elegant and harmonious.
Alcohol content: 43°
Bottle format: 50 - 70 cl
the raw material
Pure selected Dolcetto grape marcs only
Distillation and processing
Distillation in small copper” boiler” and separation of good alcohol from methyl alcohol using double column
Distilled according to the Montanaro traditional method: alembics in copper steam powered
Refinement in stainless steel
Grappa with a fine, delicate and freshness typical of the grape variety of origin. On the palate the Dolcetto grappa is intense, persistent and dry.
Colourless, limpid and crystalline
Delicate, fine and fresh
Intense, persistent and dry.